[Ingredients] 1 eggplant, 1 king oyster mushroom, a little bit of olive oil, a little bit of sesame [Sauce ingredients] 2T soy sauce, 1t red pepper powder, 1t oligosaccharide, a little pepper, 1t garlic, 3 garlic chives, a little sesame oil [Cooking order] 1. Slice eggplant thinly. 2. Bake an eggplant on medium heat. 3. Cut the eggplant into bite-sized pieces. 4. Cut the body part of the king oyster mushroom in half and slice thinly. 5. Add olive oil to a pan and stir-fry mushroom. 6. Finely chop the garlic chives. 7. Make sauce. 8. Add grilled eggplant and stir-fried mushrooms to the seasoning sauce and mix [Point] 1. Bake
How to make Grilled Eggplant Namul / Gaji Namul | Olive’s Cooking
