tuna flake

A tuna pancake made with canned tuna and vegetables in bite-size pieces. It is really good as a side dish or lunch box side dish. Even children who don’t like vegetables can enjoy it. [Ingredient] 3 cans of tuna (210g) 1/4 onion 2 bell peppers (small) 1/2 paprika (red) 1 egg 2T flour 1T starch a little grilled salt a little pepper some cooking oil [Cooking order] 1. Filter the water and oil of the tuna through a sieve 2. Finely chop the bell pepper, onion and paprika 3. Put vegetables, tuna, salt, pepper, flour, egg, and starch in a bowl and mix well 4. Place on a preheated pan